Normally we do not suggest you drink any alcohol in the first or second day tour in Tibet because you need time to adjust to the high altitude. But if your body feels good and you really want to taste it in the following days, you can have a little bit. The Tibet highland barley wine is a light wine, with a low spirit of 8%. As you know, to have a Tibet highland tour, it is not always easy and only when your health situation is quite good, you may try some light alcoholic staff.
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